This menu will be offered from April 7th to April 9th.
Saganaki
flaming cheese
$10
Tarama
Mediterranean red caviar served with pita bread
$9
Skordalia
creamy garlic/potato spread with pita or vegetables
Tzatziki
cool, crisp & creamy cucumber, yogurt, garlic spread with pita
Hummus
chickpeas, tahini, garlic served with pita or vegetables
gluten free
Calamari
grilled or fried
$15
Grilled Octopus
$18
Meatballs
3 baked with tomato sauce, mozzarella & kefalograviera cheese
$16
Gyros
homemade from lamb & beef with tzatziki and pita
$19
Chicken Kabob
with potatoes & greek rice
$21
Chicken Parmigiana
with angel hair pasta & marinara
$23
Pastichio
with macaroni, ground lamb & beef, bechamel topping, with grilled vegetables
$20
Mousaka
with eggplant, potato, ground lamb & beef, bechamel topping with grilled vegetables
Dolmades
grape leaves stuffed with ground lamb& beef, rice, creamy lemon sauce, with grilled vegetables
$24
Chicken Spanaki
Boneless topped with creamy spinach with potatoes and grilled vegetables
$22
Lamb Meatballs
tomato sauce with linguini pasta
Grilled Lemon Chicken
bone in, half chicken with olive oil, lemon, garlic served over sautéed spinach garnish with a side of roasted potatoes
$26
Spinach Feta Cheese Pie
Phyllo crusted with grilled vegetables
Baked Lima Beans & Vegetables
giant lima beans baked in a light tomato sauce with garlic, carrots, celery & tossed with broccoli, yellow squash, red bell peppers, and zucchini
Basils Salmon
On sauteed spinach with grilled vegetables
$28
Mediterranean Sea Bass
served with grilled vegetables
$35
Cod Lemonati
Pan seared in a lemon butter sauce served alongside angel hair pasta with capers.
Lamb Mac and Cheese Mostaccioli
baked with mozzarella & kefalograviera cheese
Mediterranean Pasta
penne pasta, artichoke hearts, olives, semi-dry cherry tomatoes, basil, garlic, oil & cheese
$17
Ocean Pasta
sautéed calamari, shrimp & scallop with fresh linguine choice of alfredo sauce or tomato sauce
$31
Chicken Mostaccioli
semi-dry cherry tomatoes, broccoli, tomato-vodka sauce
Vodka Gnocchi
Potato gnocchi with artichoke hearts and red onions in a creamy tomato vodka sauce.
Avgolemono Soup
$5
House Salad
mixed greens, tomato, red onion, black olives (with pits), cucumber, feta, oil-vinaigrette dressing
$8
Basils Wedge
feta, bacon, tomatoes & cucumbers with our home-made creamy feta cheese dressing
Kale Salad
green onions, cranberries, feta in a lemon oil dressing
Tomato Salad
tomato, peppers, onions, cucumber, olives & feta
Caprese Salad
Ripe vine tomatoes, basil and fresh mozzarella drizzled with balsamic vinegar and extra virgin olive oil.
Kale Caesar Salad
green onion, fried pita fingers, house made caesar dressing
Chopped Salmon Salad
Chopped mixed greens, tomatoes, red onions, cucumbers and feta crumbles tossed in our house-made vinaigrette and topped with a grilled salmon filet.
Add to Any Salad
(creamy feta or ranch available upon request)
3 Jumbo Grilled Shrimp $14
Chicken $6
Gyros $9
Roast Lamb
shank, olive oil, garlic & lemon with potatoes
$34
Petite Lamb Kabob Platter
with tomatoes, onions, pita & greek rice
$27
Lollipop Lamb Chops
4pc with roasted potatoes
$49
Ribeye
(14 Oz.) With Potatoes
$44
Athenian Skirt Steak
12oz char grilled to temperature served with potatoes & grilled vegetables
$36
Feta Fries
fresh cut fries tossed with creamy-feta sauce, oregano and feta crumbles
Roasted Potatoes
$7
Grilled Vegetables
Greek Rice
Baked Lima Beans
Braised Lamb
Lamb shank braised in tomato cinnamon sauce. Served with a side of fettuccine.
Shrimp & Scallops Linguine
Tossed in Roma tomatoes, fresh basil, pine nuts, and house made pesto.
$30
Blackened Bone-in Ribeye
14 oz. Char grilled with lemon roasted potatoes.
